Recipe: Ginger Beef and Broccoli
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A tasty way to enjoy this classic. If fresh or bottled minced ginger is used, reduce to 1 tbsp.
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Category: Crockpot Beef
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Time to Prepare: 15 minutes
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Time to Cook:
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Number of servings: 6
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Ingredients:
| 2 | pounds | beef round steak |
| 5 | medium chopped | carrots |
| 2 | medium chopped | onions |
| 2 | tbsp | ground ginger |
| 2 | cloves minced | garlic |
| ½ | cup | water |
| ¼ | cup | soy sauce |
| 1 | envelope | brown gravy mix |
| 4 | cups | broccoli |
| 6 | cups | rice |
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Instructions:
Spray slow cooker with cooking spray. Slice meat and place in crockpot. Add carrots, onion, ginger and garlic. In a small bowl, combine water, soy sauce and brown gravy mix. Pour over meat and vegetables in slow cooker.
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Notes:
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